Cookery
Cookery Competitions
Entries close February 22 2019
COMPETITION SCHEDULES:
Please download your competition schedule below:
- Junior classes include up to 12 years, and 13 – 18 years
- Junior classes include up to 12 years, and 13 – 18 years
- Novice classes are available for those new to icing and decorating
- Novice classes are available for those new to preserving
JUDGING DATES AND TIMES:
Showgoers and competitors are invited to attend the judging of selected cookery categories. It’s a great way to find out what the judges are looking for in a cookery entry. Times are:
- General Cookery, Fruit Cakes & Puddings (Classes 1 – 41) – from 11.00 am on Saturday, March 2
- Junior Cookery (Classes 42 – 62) – from 11 am to 1.30pm Sunday, March 3
PREVIOUS WINNERS!
Congratulations to our 2017 Newcastle Regional Show Icing and Decorating winners
- Modern Bride’s Wedding Cake – Justine Mitchell
- Single Tier Decorated Cake – Justine Mitchell
- Miniature Special Occasion Birthday Cake – 1st Justine Mitchell; 2nd Liz Colvin
- Novice Most Creative Themed Cake – Cristy Collingburn
For 2016 cookery competition results click here
